Mofani oa Li-noodle tsa pea tsa Konjac Pasta Setšoantšo se Hlahisitsoeng

Mofani oa Li-pea Fiber tsa Li-noodle tsa Pasta tsa Konjac

Li-noodle tsa faeba tsa Konjac Peake mofuta oali-noodle tsa pasta tsa konjace entsoeng ka motsoako oaphofo ea konjacle phofo ea lierekisi. Phofo ea konjac le faeba ea lierekisi ka bobeli li na le faeba e ngata ea lijo, e leng se phetseng hantle le se eketsang khora. Hape keli-noodle tsa konjac tsa tlhaho, mokhoa o tsebahalang oa ho sebelisa li-noodle tsa koro tsa setso.

Mofuta:Ramen

Tšobotsi:Ha e na Gluten, e na le lik'habohaedreite tse tlase, ha e na tsoekere

Sephutheloana:Mokotla, Lebokose

Mofuta oa Sehlahisoa:Li-noodle

Setaele:E phehiloe

Fumana khoteshene hona joale

Qaqiso ea Sehlahisoa

Li-tag tsa Sehlahisoa

Ketoslim MoLi-noodle tsa Konjac Pea fiber ha li na gluten ka tlhaho, e leng se etsang hore li lokele batho ba nang le gluten e feteletseng kapa ba latelanglijo tse se nang glutenHape li loketse batho ba jang meroho feela kaha ha li na lihlahisoa tsa liphoofolo.

Li-noodle tsa faeba tsa Konjac Peae ka sebelisoa e le sebaka sa mefuta e fapaneng ea li-noodle lijong tse fapaneng. Li ka sebelisoa li-stir-fries, sopho, lisalate, kapa risepe efe kapa efe e hlokang li-noodle. Li ka kopanngoa le lisoso tse fapaneng, meroho, kapa liprotheine ho etsa lijo tse khotsofatsang.

https://www.foodkonjac.com/konjac-pasta-noodles-pea-fiber-supplier-product/

Tlhahisoleseding ea Phepo

Lintlha tsa Phepo e Nepahetseng
Ntho	Ka 100g	NRV%
Matla	48KJ	0%
Protheine	0g	0%
Mafura	0g	0%
K'habohaedreite	1g	0%
Faeba ea Lijo	4g	16%
Sodium	0mg	0%

Litšobotsi tse hlano tsa noodle ea fiber ea Konjac Pea:

1. Lijo tsa setso tsa setso tsa meroho tse loketseng tsa Sechaena
2. Khetha ho lema motheo oa tlhaho
3. Ho lema tikoloho, ha ho na manyolo a lik'hemik'hale kapa chefo e bolaeang likokoanyana
4. Tlhahlobo ea letsoho ho netefatsa boleng ba sehlahisoa
5. Lihlahisoa tsa setifikeiti

Vegan

Tsoekere e Tlase

Motsoalle oa Paleo

Likhalori tse tlase

E se nang gluten

Mafura a tlase

Keto e Ratehang

Motho ea nang le lefu la tsoekere

Li-carbohydrate tse tlase

Tlhaloso ea Lihlahisoa

Lebitso la sehlahisoa:	Li-noodle tsa faeba tsa Konjac Pea
Motsoako oa Motheo:	Phofo ea konjac, metsi, phofo ea rantipole
Likaroloana:	Mafura a Tlase/Khabohaedreite e Tlase
Mosebetsi:	Ho Fokotsa Boima ba 'Mele, Phokotso ea Tsoekere Maling, Lijo tse ling tsa Lefu la Tsoekere
Setifikeiti:	BRC, HACCP, IFS, ISO, JAS, KOSHER, USDA, FDA
Boima bo kahare:	e ka fetoloang
Bophelo ba Shelofo:	Likhoeli tse 12
Sephutheloana:	Mokotla, Lebokose, Sachet, Sephutheloana se le seng, Sephutheloana sa Vacuum
Tšebeletso ea Rōna:	1. Phepelo ea sebaka se le seng
	2. Phihlelo ea lilemo tse fetang 10
	3. OEM ODM OBM e fumaneha
	4. Mehlala ea mahala
	5. MOQ e tlase

Rona VS Bona

Li-noodle tsa rona tsa Konjac

Likhalori tse Tlase le Lik'habohaedreite tse Tlase

E na le Faeba e ngata

E se nang gluten

Mafura a tlase

Li-noodle tsa setso

Karolo ka 'ngoe e ka ba le lik'hilojule tse makholo.
E na le gluten, e ka bakang ditlamorao tse mpe ho batho ba nang le lefu la celiac kapa ho se mamelle gluten.

Lisebelisoa

Metsi a Hloekileng

Sebelisa metsi a hloekileng a bolokehileng le a jeoang, a se nang lintho tse eketsang.

Phofo ea konjac ea tlhaho

Motsoako o ka sehloohong o sebetsang ke glucomannan, faeba e qhibilihang.

Glucomannan

Faeba e qhibilihang ho eona e ka thusa ho holisa maikutlo a ho tlala le khotsofalo.

Khalsiamo Hydroxide

E ka boloka lihlahisoa hamolemo le ho eketsa matla a tsona a ho thapolla le ho thatafala.

LBH

Pasta ea konjac e entsoe ka eng?

Konjac Fettuccine, e tsejoang hape e le li-noodle tsa shirataki, ke li-noodle tse entsoeng ka phofo ea konjac, e tsoang metsong ea semela sa konjac. Li-noodle tsena li na le lik'hilojule le lik'habohaedreite tse tlase haholo, e leng se etsang hore e be khetho e tsebahalang bakeng sa ba latelang lijo tse nang le lik'habohaedreite tse tlase kapa ketogenic.

Na 'mele oa hao o ka sila li-noodle tsa konjac?

Lefapha la Lijo le Lithethefatsi la US le nka konjac e sireletsehile mme la ba la amohela kopo ea ho lumella bahlahisi ba lijo ho rekisa konjac e le mohloli oa faeba ea lijo.

Ke hobane'ng ha li-noodle tsa konjac li latsoeha joaloka tlhapi?

Ho ka ba le monko o monyane o kang oa tlhapi kapa oa mobu ha o buloa. Lebaka ke hobane hangata li-noodle tsa konjac li pakoa ka har'a mokelikeli o nang le calcium hydroxide, e thusang ho boloka li-noodle. Mokelikeli o ka ba le monko o monyane o kang oa tlhapi, o lokelang ho nyamela ka mor'a ho hlatsoa li-noodle hantle ka tlas'a metsi kapa ho li bela hanyane.

Na o ka romela thepa ka monyako o mong ho o mong?

E, re bolelle feela BOKGONI le aterese 'me re ka u hlahlobela thepa le ho u thusa ho fana ka thomello ka ntlo le ntlo.

U fana ka mangolo afe?

Re fetile HACCP/EDA/BRC/HALAL/KOSHER/CE/IFS/JAS/ le tse lingmangolo a thuto, 'me re ka fana ka litifikeiti tse amehang tse hlokahalang bakeng sa lihlahisoa tse ngata.

Na li-noodle tsa konjac li molemo ho uena?

Faeba e qhibilihang ka har'a li-noodle tsa shirataki e ka fokotsa sekhahla seo 'mele o monyang lik'habohaedreite ka sona. Sena se ka thusa batho ba nang le lefu la tsoekere ho qoba ho phahama ha tsoekere maling. Lithuto li bontšitse hore glucomannan, phofo ea konjac ka har'a li-noodle tsa shirataki, e thusa ba nang le lefu la tsoekere.