organic shirataki noodles Manufacturer konjac spinach udon From China|Ketoslim Mo
Khothaletsa ho theola boima ba 'mele:
E ipapisitse le pasta e thehiloeng ho konjac,spinach Shirataki noodleskhothalletsa ho theola boima ba 'mele ka bophelo bo botle ka lijo tse monate tsa bohlokoa tse nang le lik'hilojule tse 6 feela ka ho sebeletsa.E fana ka mefuta e tloaelehileng ea li-noodle, couscous, pasta, lasagna, spaghetti le raese, e 'ngoe le e' ngoe ea tsona e se nang tsoekere ka ho feletseng, gluten, starch, koro, lactose, soya, letsoai, k'holeseterole, mafura le li-preservatives.
E thehiloeng ho Konjacli-noodle tsa konjac:
Spinach Shirataki noodlesli entsoe ka motsoako o ikhethang o bitsoang semela sa konjac, se tsoaletsoeng Asia Boroa-bochabela 'me se na le glucomannan, e phetseng hantle, ea tlhaho, e qhibilihang ka metsing Fibre ea thobalano e thusa tšilo ea lijo le ho theola boima ba 'mele.
Recipe ea Spinach Shirataki Noodles
Lokisetsa metsoako:
Li-noodle tsa Konjac1500g
4 mahe
1 rantipole
Halofo ea k'habeche
Halofo ea onion
2 cloves konofolo
Soy sauce e bonolo
Tšebeliso ea mafura
Chelete ea letsoai
Khaba e le 1 ea motsoako oa khoho
Oli ea meroho
1. Hlatsoa li-noodle tsa konjac habeli, kenya pitsa ea metsi a belang, beha asene e nyenyane, pheha ka mocheso o phahameng, tlosa li-noodle tsa konjac, u li hlatsoe ka metsi a batang, 'me u li tšolle.
2. Ka mor'a ho hlatsoa lihoete, li hloekise, u li khaole, 'me u behelle ka thōko.
3. Hlatsoa onion le konofolo ka thoko, u li khaole, 'me u behelle ka thōko.
4. Kamora ho hlatsoa k'habeche, tlosa metso, u e khaole, 'me u behelle ka thōko.
5. Otla mahe, tsosa ka ho lekana, 'me u behelle ka thōko.
6. Tšela palo e loketseng ea oli e jeoang ka pane e se nang thupa, futhumatsa, eketsa eiee, Fry ho fihlela monko o monate, eketsa konofolo, tsosa Fry ho fihlela eiee e le bonolo ebile e bolile.
7. Eketsa lihoete tsa lihoete 'me u hlohlelletse ho fihlela o le bonolo, ebe o tšela mahe a otlolohileng, Fry mahe ebe o beha ka thōko.
Kenya k'habeche 'me u hlohlelletse ho fihlela o le bonolo.Eketsa li-noodle tsa konjac, oli, soy sauce e bobebe, letsoai le motsoako oa khoho 'me u hlohlelletse Fry.
8. Eketsa k'habeche 'me u hlohlelletse-fry ho fihlela o le bonolo.Eketsa li-noodle tsa konjac, tšebeliso ea oli, soy sauce e bobebe, letsoai le motsoako oa khoho, 'me u hlohlelletse.
9. E se e loketse ho jeoa ka mor'a ho sebeletsa.
Low calorie gulten pasta spinach flavor konjac noodles 270g konjac spinach udo
Tlhaloso ea Lihlahisoa
| Lebitso la sehlahisoa: | Konjac Spinach Udon-Ketoslim Mo |
| Boima bo felletseng ba li-noodle: | 270g |
| Motsoako oa mantlha: | Konjac Flour, Metsi |
| Mafura a Mafura (%): | 0 |
| Likaroloana: | gluten / mafura / tsoekere e se nang, carb e tlase / fiber e phahameng |
| Mosebetsi: | ho theola boima ba 'mele, tsoekere e tlase ea mali, li-noodle tsa lijo |
| Setifikeiti: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Sephutheloana: | Mokotla, Lebokose, Sephutheloana, Sephutheloana se le Mong, Sephutheloana sa Vacuum |
| Tšebeletso ea rona: | 1.One-stop phepelo ea china2. Ho feta 10years phihlelo3. OEM&ODM&OBM e fumaneha 4. Mehlala ea mahala 5.MoQ e tlaase |
Boitsebiso ba phepo e nepahetseng
| Matla: | 6 kcal |
| Protheine: | 0g |
| Mafura: | 0 g |
| Lik'habohaedreite: | 1.6g |
| Sodium: | 0 mg |
Boleng ba Phepo
Phetoho e Ntle ea Lijo--Lijo tsa Lijo tsa Bophelo bo Botle
E thusa ho lahleheloa ke weig-ht
Khalori e tlase
Mohloli o motle oa fiber ea lijo
Fiber ea lijo tse qhibilihang
Fokotsa hypercholesterolemia
Keto botsoalle
Hypoglycemic
organic Shirataki ke eng?
| Mohato oa 1 | Organic Shirataki Spaghetti e nang le Spinach Fiber, e entsoeng ka motso oa konjac, lijo tse phahameng tse nang le khalori e tlase, ha e na tsoekere le lefela.E entsoe ka metsoako e mene ea tlhaho, e se nang li-additives kapa li-preservatives.E sebelise feela ka tsela eo u neng u ka e sebelisa ka pasta efe kapa efe! |
| Mohato oa 2 | Li-noodle tsa Shirataki li latsoa joang?Ha li na tatso kapa tatso e ngata.Ho pheha li-noodle ka sopho e monate ea soya ho li fa tatso ea tsona.Sebopeho sa li-noodle tsa Shirataki se batla se hlafuna ebile se rabara |
Ithute haholoanyane ka lihlahisoa tsa Ketoslim Mo
organic Shirataki ke eng?
organic Shirataki, e entsoeng ka motso oa konjac, lijo tse monate tse nang le lik'halori tse tlaase, tse nang le tsoekere e tlaase le mafura a tlaase.E entsoe ka metsoako ea tlhaho ea phofo ea konjac, e se nang li-additives kapa li-preservatives.E sebelise feela ka tsela eo u neng u ka e sebelisa ka pasta efe kapa efe!
Na li-noodle tsa shirataki li etsa hore u be boima ba 'mele?
Li-noodle tsa shirataki ke lijo tse makatsang tse tlatsang le ho fokotsa lik'hilojule. Li-noodle tsena li na le glucomannan e ngata, fiber e nang le melemo ea bophelo bo botle. le ho kokobetsa ho pipitlelana.
Na li-noodle tsa shirataki li phetse hantle?
Lihlahisoa tsa Konjac li ka ba le melemo ea bophelo bo botle.Ka mohlala, li ka fokotsa tsoekere le k'holeseterole maling, tsa ntlafatsa bophelo bo botle ba letlalo le mala, 'me tsa khothalletsa ho theola boima ba' mele ka ho eketsa maikutlo a ho tlala.Joalo ka tlatsetso efe kapa efe ea lijo e sa laoleheng, batho ba nang le mathata a mala kapa maemo a sa pheleng hantle ba eletsoa ho buisana le ngaka pele ba nka konjac.
Hobaneng li-noodle tsa shirataki li phetse hantle?
Fiber e ka har'a li-noodle tsa konjac e molemo bakeng sa bophelo bo botle ba hau, e fokotsa ho patoa, e ntlafatsa tšebetso ea mala ka kakaretso, e hloekisa litšila ka maleng a hao, le AIDS nakong ea boithomelo.Fiber e ka har'a li-noodle ke fiber e qhibilihang, e sebetsang e le prebiotic mme e khothaletsa kholo ea libaktheria tse phetseng hantle ka har'a colon.Kahoo u ka e ja u sireletsehile.
